Power Turbo Yeast & Carbon
Please Note: Power Turbo Yeast should not be used with the Air Still, and the quality is not particularly good when used with the Reflux Still.
Still Spirits Power Turbo Yeast is the ultimate in performance yeast. it is particularly good for people who want to make liqueurs and half strength spirits without the need to distill.
For Distillation
Power Turbo Yeast can be used where high alcohol strength is the most important factor. Fermenting to 23% ABV in the wash will increase distillation yield by nearly one third!
If you are looking for the best quality distillate, don't use Power Turbo Yeast.
Power Turbo Yeast should only be used where a cool air temperature of 18-24°C can be maintained.
This product comes complete with a sachet of Turbo Carbon and the two products should be used together to produce the best quality spirit base.
Instructions
- First prepare the water making sure that it is as close as possible to 40°C (104°F).
- Adjust the temperature if necessary with hot or cold water.
- Adjust water start volume to exactly 20 litres (4.4 gallons).
- Now add 10kg (22lb) of granulated sugar or 10.5kg (23lb) of dextrose and stir until completely dissolved (do not use sucrose sugar, final ABV will be substantially reduced).
- Important — for ultimate alcohol quality add Still Spirits Turbo Carbon at the same time as the yeast.
- Add the yeast and stir well, rest the lid loosely on the fermenter and leave to ferment at an air temperature of between 18-24°C (65-75°F) for 7 days.
- Above 24°C (75°F) fermentation will stick.
Important
For best quality spirit both Turbo Carbon and Turbo Clear should be used (but not essential).
Turbo Carbon absorbs impurities during fermentation, Turbo Clear should be added after fermentation and the wash racked before distillation otherwise impurities first trapped by the absorbents will be released back into the alcohol during the boil.
Ingredients
Yeast, Yeast Nutrient, Bentonite, Activated Silicon Dioxide.
Turbo Carbon
Turbo Carbon is specifically designed for use during fermentation. The unique activate internal pore structure removes impurities not taken out by post distillation filtration. It is essential for use with Triple Distilled Turbo yeast and will significantly improve all Turbo Yeasts.
Continue to filter after distillation choosing from the range of Still Spirits activated carbon filter roducts.
Important
Allways use Turbo Clear after fermentation to remove solids before distillation. If Turbo Clear is not used, the impurities trapped by Turbo Carbon will be released during the boil.
Instructions
- Before opening, massage the sachet to ensure it is lump free.
- Add immediately after adding your choice of Turbo Yeast.
- Stir well to disperse.
Tip: Use a steriliser cleaner solution to clean carbon residue from your fermenter after use.
Ingredients
Water, Activated Carbons, Xantham Gum, Preservative (sulphur dioxide).
Net Weight: 390g
