Beaverdale Barolo
An enormously robust wine that has a good depth of colour, it is made from the Nebbiolo grape. The best commercially produced Barolos are aged in oak for four to five years. The finest vintage Barolos are powerful, velvety wines of extraordinary elegance with a fragrance that hints of violets and pungent after taste. Makes: 30 bottles Ready to bottle in: 3-4 weeks
£36.17