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This book covers all aspects of fermentation and distillation required for the creation of essential oils and perfumes, alcohol for fuel, and a large variety of spirits, liqueurs and cocktails. ...more
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This fantastic book gives ideas on how to use the range of home-made spirits and liqueurs that are available from Wineworks. ...more
A follow up to CJ.J.Berry's 'First Steps in Winemaking', this is the third updated edition of the book which has already sold over 500,000 copies. In addition to the well-known favourites, it contains ...more
The definitive Winemaker's bible. Over 3 million beginners have happily launched into the hobby of winemaking with previous editions of this practical little book. ...more
This book is a round-the-year guide to wine and beer making , covering dry and sweet wines, beer, lagers, liqueurs and fortified wines. ...more
A book suitable for wine makers of all levels, it is based on the experiences of Bill Smith, a researcher in the field of anaerobic fermentation, who brought his scientific expertise into the area of ...more
With over 107 recipes, this book show you how to brew beers like those you buy, whether it is a continental premium lager such as Peroni or Pilsner Urquel or a bottled brown beer such as Newcastle Bro ...more